Select northeast Wuchang rice with full grains and strong fragrance; dehydrate and cook rice bags quickly to avoid reheating cooked rice and reduce the soft q-bombs of the first cooked rice.
Select the ancient soy sauce, use the slow stew technology, mellow with a natural sweet taste, thick soup taste, meat fat but not greasy.
High temperature and high pressure sterilization, no preservative, keep the original muscle of food; authentic technology, lock the pot gas, enjoy the famous flavor anytime and anywhere.